Ring in the new year on December 31st at Jacksons with one of our many holiday-inspired craft cocktails and selections from our menu, like our Berkshire Pork Chop, Butternut Squash Ravioli, or famous Crab Cakes. Seating is limited, make your reservations early!

Our New Year’s Gift To You: Book your table for NYE and receive a $20 voucher good toward a future visit to Jacksons in 2019! 

MENU

~ NYE DINNER FOR TWO ~

Choice of salad or soup, two filet and crab entrees and a shared dessert
$95

Choice of salad or soup, two filet and lobster entrees and a shared dessert
$105

SOUPS

Famous Shrimp and Chorizo Chowder $6
Traditional chowder served in a non-traditional way

Day Soup $6
Daily chef creation

BEGINNINGS

Crab cake $15
Kataifi crust, sweet corn and potato hash, tartar sauce

Filet Tips $15
Seared, shishito peppers, sweet and spicy pepper chutney

Calamari $9
Spiced flour, flash fried, tomato basil sauce

Fried Brussels Sprouts $8
Shaved parmesan, sea salt, cracked black pepper, balsamic drizzle

Shrimp and Crab Mac and Cheese $15
Aged cheddar, smoked Gouda, bacon, cavatappi pasta

SALADS

Wedge $7
Iceberg, chopped egg, bacon, stilton, roasted red pepper, house balsamic

Chopped Salad $6
Chopped greens, chick peas, celery, red onion, carrots, tomato, cucumber, white French dressing

Field Greens $7
Baby greens, candied walnuts, cranberries, goat cheese, aged balsamic and virgin olive oil

ENTREES

Filet and Crab $45
5oz Filet mignon, jumbo lump crab cake, bordelaise, Yukon mashed, asparagus

Filet and Lobster $55
5oz Filet mignon, lobster, bordelaise, Yukon mashed, asparagus

Honey Garlic Chicken $20
Sautéed, roasted garlic, Yukon mashed, crispy Brussels sprouts

Iowa Premium Filet Mignon $38
Grilled, potato pancake, wild mushroom, horseradish butter, fried leeks

14 Hour Prime Rib King Cut $35
Slow roasted, natural jus, horseradish crème fraiche, loaded mashed potato, French green bean

Skuna Bay Salmon $26
Pumpkin seed crusted, green beans, Yukon mashed

Grouper Francaise $24
Sautéed with egg and cheese batter, green beans, toasted orzo pilaf

Seared Hokkaido Scallops $29
Garlic and chive angel hair, olive oil, lemon, spinach, feta cheese, toasted pine nuts

Stuffed Berkshire Pork Chop $29
Slow roasted, fall off the bone tender, apple-caraway bread stuffing, pan gravy, loaded mashed potatoes

Butternut Squash Ravioli $18
Brown butter, fresh sage, applejack brandy

Additions: 2 shrimp $6, seared scallop $6

Reserve Online